Institute of Food Science & Technology
The Institute of Food Science & Technology (IFST) is the voice of the food profession. They are the leading qualifying body for food professionals in Europe and the only professional body in the UK concerned with all aspects of food science and technology.
For the past 50 years they have supported the food sector, specifically our members, those working as professional across the sector and, of course, the consumer.
IFST membership provides an independent measure of the skills and expertise of those working in the sector, at all stages of their career. They are dedicated to advancing the sector and promote the highest professional standards. Membership is open to anyone with a professional interest in food who meets our high standards of professionalism. They are a source of balanced, professional viewpoints and independent scientific information on key issues affecting the sector. As a charity and professional body that is independent of government, industry and any other organization, IFST serves as a reliable source of impartial, science-based information for all.
OMICS Group Conferences are scientific events which attract eminent speakers and scientists from all part of the world. We organize around 150 world class International conferences annually with the support of more than 150 scientific associations all over the world. Our Scientific conferences are distinguished with their well organized scientific programs. Our Scientific Conferences are prefect platform for Global Networking, filled with highly illustrative exhibitions, poster presentation, symposium, comprehensive panel discussion and interactive session’s .We are selected in organizing both academic and business events including science conferences, B2B meetings and symposium.