New Food Magazine
Russell Publishing Ltd
OMICS International feels proud and honored in inviting the contributors across the globe to its premier 11th Global Summit and Expo on Food & Beverages (Food Summit 2016) to be held during September 22-24, 2016, Las Vegas, USA. Food Summit 2016 is the premier event that brings together a unique and International mix of experts, researchers and decision makers both from academia and industry across the globe to exchange their knowledge, experience and research innovations to build a world Food, Beverage scientists, industrialists and entrepreneurs meet.
Regularly examining the new technologies and developments within the food industry, New Food is the industry’s leading bi-monthly magazine and essential reading for anyone involved in the sector. For the past 15 years, we have been covering the major topics that impact on the sector, including new product development, food processing, analysis, safety, QC/QA and legislation. Here at New Food, we pride ourselves on our editorial integrity. This means we attract the leading industry experts to write on subjects that our readers need to know more about. New Food is proud to be affiliated with EFFoST, the European Federation of Food Science & Technology, a non-profit association that federates food science and technology organisations throughout Europe.ABC audited, New Food is regularly distributed to 13,594 key decision-makers in the food industry predominantly across Europe.
It is our Associate Partner for our event and helping our event to reach more audience.
Agri, Food and Aqua Conferences are the basic disciplines of all the subjects. As a matter of fact research within the field of food technology has been conducted for many years and has resulted in pioneering various novel techniques and standard protocols. Various conference related to these subjects have been organized in Asia, Europe and USA. Veterinary Conferences in OMICS provide a common platform for all the researches, academicians and industrialists related to the field of animal science to focus on all aspects of infectious diseases and host-pathogen interaction in animals and various other emerging issues related to veterinary science.
For more details, visit: www.newfoodmagazine.com