| Honeysample |
Honey
only |
Starch and honey
%(v/v) |
Zone increase of inhibition
Percentage increase
(PI% ) |
H1
H2
H3
H4
H5
H6 |
26
28
27
29
31
30 |
32
28
27
30
31
30 |
18.75
3.57
3.57
3.57
00
00 |
<5.5 mm. inactive; 5.5–9 mm. very low activity; 9–12 mm. low activity; 12–15 mm.
average activity; and >15 mm, high activity |
