Ingredients Crude Protein % Fats % Crude Fibre % Ca % P, % Lysine % Methionine % Maize, x1 8.8 4.0 2.0 0.01 0.09 0.25 0.18 Soya Cake/Meal, x2 44 3.5 6.5 0.2 0.2 2.8 0.59 Wheat Offals, x3 15.7 - 5.1 0.14 1.15 0.59 0.42 Groundnut cake,x4 25.2 48.2 2.10 - - 0.05 0.05 Fish Meal, x5 60.05 10.0 0.10 5.11 2.88 1.50 1.65 Lysine, x6 60 - - - - 100 - Methionine, x7 60 - - - - - 100 Oyster shell, x8 - - - 21 18.5 - - Bone meal, x9 - - - 38 1.5 - -

Source: Nutrient levels of feed ingredients (NRC 9th Edition)

Table 2: The nutrient composition of the feedstuffs.