Group 1 Group 2
  Controls Obese T2D Low Homa-IR High Homa-IR
N 11 11 11 10 9
Sex (M/F) 8/3 9/2 9/2 0/10 0/9
Age (years) 32 ± 10 43 ± 13 57 ± 5" 46 ± 3 47 ± 4
BMI (kg/m2) 22.1 ± 1.4 32.9 ± 3.4& 33.7 ± 2.4& 26.4 ± 3.1 26.7 ± 2.1
FFA (mmol/L) 0.45 ± 0.16 0.63 ± 0.17* 0.67 ± 0.14* NA NA
TG (mmol/L) 1.25 ± 0.56 2.14 ± 0.69 2.24 ± 1.43 1 ± 0.29 1.28 ± 0.41
Hba1c NA 5.4 ± 0.2 10.2 ± 1.1β NA NA
Glc (mmol/L) 4.8 ± 0.4 5.7 ± 0.4* 11.1 ± 2.1" 5.1 ± 0.4 5.4 ± 0.4
Ins (mUI/L) 6.3 ± 1.8 12.4 ± 3.9* 12.2 ± 3.3∀ 7.4 ± 1.6 12.5 ± 2.5#
Homa-IR 1.3 ± 0.4 2.1 ± 0.2 5.9 ± 1.5 1.8 ± 0.4 3.2 ± 0.6#
*p<10-2
#p<10-3
∀p<10-5
&p<10-6
βp<10-5/Obes
Table 1: Characteristics of the subjects.