|
||||||||||||||||||||||||||||||||
Table 3: Enumeration of bacteria and fungi populations in representative samples of aerated (ACE) and non-aerated compost extract (NCE), used in Experiment 2. The compost extracts were produced at the ratio of 1:10 w/v and amended with 0.5 % v/v of molasses and 1 % v/v of soluble ‘fish and kelp hydrolysate’, and were sampled immediately prior to the application to the pots. Results are expressed as cfu Log 10 mL-1. |