Constituents
Amount (g/l
D-glucose
10.00
NH
4
NO
3
0.079
KH
2
PO
4
2.0
MgSO
4
0.05
CaCl
2
.2H
2
O
0.1
Mineral solution
1.0ml
Vitamin solution
0.5ml
pH
5.6
Table 4:
Composition of fungal enrichment (minimal salt medium).
