Sample
Concentration (mg/ml)
V. cholera
B. polymyxa
C. albicans
OD (660 nm)
% inhibition
MIC (mg/ml)
Concentration (mg/ml)
OD (660 nm)
% inhibition
MIC (mg/ml)
Concentration (mg/ml)
OD (660 nm)
% inhibition
MIC (mg/ml)
PME
Control
0.78
0
Control
0.93
0
Control
0.46
0
1.25
0
100
1.25
1.25
0
100
1.25
30
0
100
1
0.12
84.62
1
0.18
80.65
25
0
100
25
0.75
0.49
37.18
0.75
0.52
44.09
20
0.19
58.70
0.5
0.78
0.00
0.5
0.93
0
15
0.38
17.39
0.25
0.78
0.00
0.25
0.93
0
10
0.43
6.52
Table 2:
The table shows the minimum inhibitory concentration of the PME against micro organisms.
V.cholerae
and
B. polymyxa
shows complete inhibition at PME concentration of 1.25 mg/ml.
C. albicans
is inhibited at a concentration of 25 mg/ml.
