Sample TG TG* BD* FFA* NL* PL* TL* PUF* DHA* DHA LALAa PUF UFA SFA IV
CHLSPS 33.4 8.8 ND 4.3 13.1 13.3 26.4 4.6 1.63 6.2 11.1 17.3 61.2 38.8 104.4
SPRM6 33.7 2.4 4.0 ND 6.4 5.6 12.0 2.0 ND ND 16.3a 16.3a 42.9 57.1 78.4
TSG4F2F 30.6 8.1 8.1 ND 16.2 10.3 26.5 4.3 1.48 5.6 10.5 16.1 65.4 34.6 111.2
TSG1F2 57.8 17.5 ND ND 17.5 12.8 30.3 8.3 3.24 10.7 16.6 27.3 68.8 31.2 124.6
TSG1F2P1 70.8 18.1 ND ND 18.1 7.4 25.5 5.7 2.26 8.9 13.6 22.5 63.7 36.3 123.3
TSG4F2FP2 61.9 16.8 ND ND 16.8 10.4 27.2 5.8 2.31 8.5 13.0 21.5 69.8 30.2 130.8
Soya oil  99.4 99.4 ND ND 99.4 --- 99.4 --- --- --- 7.8 7.8 85.2 14.8 141.1
* = amount present in the biomass, without * = present in the algal oil, TG = Triglycerides, BD = Biodiesel, FFA = Free Fatty Acid, NL = Neutral Lipids, PL = Polar Lipids, TL = Total Lipids Content (NL + PL), LA = α-C18:3 (ω n-3), LAa = ɤ-C18:3 (ω n-6), PUF = PUFA = Poly Unsaturated Fatty Acids (DHA + LA), UFA = Unsaturated Fatty Acids, SFA = Saturated Fatty Acids, IV = Iodine Values, F = SPS (source of N and P) = Chillean Salt Peter (S) + Superphosphates (SP), TG in SPRM6 is comprised of mono and di-glycerides. ND = Not Detectable, ---- = zero %
Table 4: Quality parameters (% w/w) of algal oils of microalgae biomasses cultivated by different strains and media by NMR methods.