Fish species Tissue % moisture content (n =3) Tilapia Muscle  83.84 ± 0.03 Gill  82.86 ± 0.71 Liver  78.22 ± 0.38 Barbus Muscle  77.93 ± 0.01 Gill  71.02 ± 0.16 Liver  70.56 ± 0.96 Catfish Muscle  70.04 ± 0.01 Gill  70.29 ± 0.29 Liver  75.25 ± 0.20

Table 1: Total moisture content of fish tissue (muscle, gill and liver) of each fish.