| Milk Component |
Normal Milk |
Mastitis Milk (with high SCC) |
| Fat |
3.5 |
3.2 |
| Lactose |
4.9 |
4.4 |
| Total protein |
3.61 |
3.56 |
| Total casein |
2.8 |
2.3 |
| Whey protein |
0.8 |
1.3 |
| Serum albumin |
0.02 |
0.07 |
| Lactoferrin |
0.02 |
0.1 |
| Immunoglobulin |
0.1 |
0.60 |
| Sodium |
0.057 |
0.105 |
| Chloride |
0.091 |
0.147 |
|
