S. No. |
Days |
Menu |
Actual food ingredients used |
Amount (g) |
Energy (Kcal) |
Proteins (g) |
1. |
Monday |
Roti-sabji |
Wheat flour
Potato
Peas
Tomato
Onion
Oil |
70
40
20
4
4
5 |
350
|
11.0
|
2. |
Tuesday |
Dal-chawal |
Rice
Bengal gram
Black gram
Tomato
Onion
Oil |
60
15
15
4
4
7 |
378 |
11.7 |
3. |
Wednesday |
Channe-roti |
Wheat flour
Black channe
Potato
Tomato
Onion
Oil |
70
25
5
4
4
5 |
363 |
11.3 |
4. |
Thursday |
Kadhi-chawal |
Rice
Besan
Butter-milk
Potato
Tomato
Onion
Oil |
60
20
30
10
4
4
7 |
362 |
11.9 |
5. |
Friday |
Dal-roti |
Wheat flour
Green-gram
Tomato
Onion
Oil |
70
30
4
4
4 |
386 |
11.9 |
6. |
Saturday |
Mitthe-chawal |
Rice
Sugar/jaggery
Oil |
60
10
5 |
361 |
10.9 |
7. |
Any day |
Kheer |
Milk
Rice
Sugar |
80
20
8 |
154 |
4.5 |
* Values are per serving/child