Age Food Group LSM-Con±SE LSM-NC±SE Beta P
2-18 Years Total Fruit (cup eq) 2.38±0.26 1.07±0.02 1.32 <0.0001
2-18 Years Fruit Juice (cup eq) 0.85±0.18 0.53±0.01 0.32 0.0744
2-18 Years Whole Fruit (cup eq) 1.53±0.26 0.53±0.02 1.00 0.0002
2-18 Years Total Grain (oz eq) 6.85±0.60 6.74±0.05 0.12 0.8469
2-18 Years Whole Grain (oz eq) 0.27±0.09 0.50±0.01 -0.23 0.0146
2-18 Years Total Dairy (cup eq) 2.46±0.25 2.20±0.03 0.26 0.3058
2-18 Years Milk (cup eq) 1.94±0.26 1.44±0.03 0.51 0.0506
2-18 Years Total Vegetable (cup eq) 1.12±0.22 1.00±0.02 0.11 0.6158
19+ Years Total Fruit (cup eq) 2.51±0.16 1.00±0.02 1.51 <0.0001
19+ Years Fruit Juice (cup eq) 0.52±0.13 0.39±0.01 0.13 0.3318
19+ Years Whole Fruit (cup eq) 1.99±0.16 0.61±0.01 1.38 <0.0001
19+ Years Total Grain (oz eq) 6.05±0.33 6.80±0.04 -0.74 0.0244
19+ Years Whole Grain (oz eq) 0.88±0.28 0.69±0.02 0.19 0.5035
19+ Years Total Dairy (cup eq) 1.31±0.10 1.58±0.02 -0.27 0.0153
19+ Years Milk (cup eq) 0.82±0.07 0.86±0.02 -0.04 0.6240
19+ Years Total Vegetable (cup eq) 1.87±0.15 1.63±0.02 0.24 0.1125
Covariates: Age, Gender, Ethnicity, Poverty Index Ratio, Physical Activity Level, Smoker Status, Alcohol Consumption are used for all linear regressions. Abbreviations: LSM = least square mean; SE = standard error; C= mango consumer; NC = non-mango consumers.
Table 1: Association of Consuming Mangos with Food Group Equivalents in Children and Adults Participating in the 2001-2008 National Health and Nutrition Examination Survey.