|
Positive (n=35) |
Negative (n=115) |
Total (n=150) |
p-values* |
Gender: |
Male |
2 (2.81) |
69 (97.18%) |
71 (100%) |
0.000 |
Female |
33 (41.77%) |
46 (58.23%) |
79 (100%) |
|
Age group: |
23-28 years |
24 (31.58%) |
52 (68.42%) |
76 (100%) |
0.008 |
29-33 years |
11 (14.86%) |
63 (85.13%) |
74 (100%) |
|
|
*p value < 0.05 is significant |
Table 3: Showing EAT-26 results in relation to Gender and Age group. |