| Facility |
|
Number of Participants |
Percentage of Participants |
| Community Hospital |
11 |
44 |
| Trauma Center |
1 |
4 |
| Rehab Facility |
1 |
4 |
| Teaching Hospital |
3 |
12 |
| Long-Term Care Facility |
1 |
4 |
| Government Hospital |
1 |
4 |
| Other (Public Health Department, Private Practice, Self Employed) |
7 |
28 |
| Area of Specialty |
General Medicine |
10 |
40 |
| Nutrition Support |
2 |
8 |
| ICU/SICU |
3 |
12 |
| Diabetes |
1 |
4 |
| Gastrointestinal |
1 |
4 |
| Geriatrics |
1 |
4 |
| Pediatrics |
2 |
8 |
| Cardiology |
1 |
4 |
| HIV/AIDS |
2 |
8 |
| Private Practice |
1 |
4 |
| Burn/Wound |
1 |
4 |
| Number of Years as a Dietitian |
<1-5 years |
8 |
33 |
| 6-10 years |
4 |
17 |
| 11-15 years |
0 |
0 |
| >15 years |
12 |
50 |
|
