Humidity 25.32% Protein** 5.06% Lipids 0.61% Ash 1.48% Insoluble fiber 5.44% Soluble fiber 1.97% Total dietary fiber 7.41% Total carbohydrates *** 60.12% Vitamin A 30 mg Vitamin C 33 mg Energy 266 kcal

*Averages of three triplicates **Protein, % (Nx5,7) ***Carbohydrate content calculated by difference The analysis were performed in Laboratory of Nutrition/CPCS/INPA

Table 12: Approximate Proximate composition (% wet basis) of the formulation (6) end of the Amazon cereal dietary functional bar*.