| Sample Codes*/Fatty acids |
RW1 |
RW2 |
RW3 |
RP1 |
RP2 |
RP3 |
| Lauric acid, 12:0 |
0.1 |
0.1 |
0.1 |
0.1 |
0.1 |
0.1 |
| Myristic acid, 14:0 |
0.1 |
0.1 |
0.1 |
0.1 |
0.1 |
0.1 |
| Palmitic acid, 16:0 |
10.1 ± 0.7 |
11.2 ± 0.6 |
11.3 ± 0.5 |
8.3 ± 0.4 |
9.2 ± 0.7 |
8.5 ± 0.6 |
| Palmitoleic acid, 16:1 |
0.2 |
0.2 |
0.1 |
0.2 |
0.2 |
0.2 |
| Stearic acid, 18:0 |
41 ± 1.2 |
31.3 ± 0.9 |
34.2 ± 0.8 |
39.6 ± 0.9 |
38.7 ± 0.9 |
41.3 ± 1 |
| Oleic acid, 18:1 |
35.5 ± 1 |
42.3 ± 0.7 |
40 ± 0.9 |
39.1 ± 0.7 |
40.3 ± 0.8 |
38.7 ± 0.6 |
| Linoleic acid, 18:2 |
9 ± 0.2 |
7.9 ± 0.4 |
9.7 ± 0.2 |
6.4 ± 0.3 |
6.6 ± 0.4 |
6.7 ± 0.6 |
| Linolenic acid, 18:3 |
0.6 ± 0.1 |
1.4 ± 0.1 |
1.1 ± 0.1 |
0.7 ± 0.1 |
0.9 ± 0.1 |
0.5 ± 0.1 |
| Arachidic acid, 20:0 |
2 ± 0.2 |
3.1 ± 0.3 |
2.3 ± 0.2 |
2.8 ± 0.1 |
2.2 ± 0.1 |
2.3 ± 0.2 |
| Behenic acid, 22:0 |
0.4 ± 0.1 |
1 ± 0.2 |
0.4 ± 0.1 |
1.4 ± 0.3 |
0.3 ± 0.1 |
0.8 ± 0.1 |
| Lignoceric acid, 24:0 |
0.4 ± 0.1 |
1 ± 0.2 |
0.5 ± 0.1 |
0.7 ± 0.3 |
0.5 ± 0.1 |
0.6 ± 0.1 |
| ε Saturated fatty acids |
54.1 |
47.8 |
48.9 |
53 |
51.1 |
53.7 |
| ε Unsaturated fatty acids |
45.3 |
51.8 |
50.3 |
46.4 |
48 |
45.5 |
| ε Mono unsaturated fatty acids |
35.7 |
42.5 |
40.1 |
39.3 |
40.5 |
38.9 |
| ε Poly unsaturated fatty acids |
9.6 |
9.3 |
10.2 |
7.1 |
7.3 |
6.6 |
|