Figure 7: The activity of MMP-2 in the five groups and the effects of yellow wine on the activity of MMP-2 stimulated by Hcy (100 μmol/L) in cultured VECs (48 h). They were analyzed by gelatin zymography. ±s, n=5, *P<0.01 vs. control; ** P<0.01 vs. Hcy; and P<0.01 vs. Hcy+Ethanol.