Average

Groups	Days
Groups	0	7	14	21	28	35	C.D_0.05
Group I	143.56^an ± 1.54	143.11^ao ± 1.52	145.08^bo ± 1.76	145.44^bco ± 1.66	146.69^cdo ± 1.84	147.59^do ± 2.09	1.45
Group II	143.92^an ± 1.32	144.63^abno ± 1.11	145.98^bno ± 1.15	148.22^c ± 1.22	149.56^cdno ± 0.79	150.37^dno ± 1.12	1.48
Group III	146.07^an ± 0.53	147.23^bn ± 0.55	149.21^cmn ± 0.70	150.73^d ± 0.63	152.88^emn ± 0.64	153.15^em ± 0.62	1.14
Group IV	151.72^am ± 0.75	151.45^am ± 0.85	152.25^am ± 0.79	154.23^b ± 0.74	155.12^bm ± 1.06	154.68^bm ± 1.13	1.35
Group V	146.69^an ± 1.65	147.50^abn ± 1.93	148.58^bcmno ± 1.97	149.83^cd ± 1.49	151.36^den ± 1.43	152.79^emn ± 1.67	1.78
C.D_0.05	3.46	3.85	4.11	3.49	3.59	3.9

Table 4: Average Body weight (g) of the animals with different diets at selected time periods. Mean ± S.E. Figures are average values of six rats per group. ^abcdeMean ± SE with different superscripts within columns differ significantly (p ≤ 0.05). Group I: Control diet, Group II: 80% Control Diet +20% Market Supplement, Group III: 90% Control Diet+10% Diabetic Dietary Supplement, Group IV: 80% Control Diet+20% Diabetic Dietary Supplement, Group V: 50% Control Diet+50% Diabetic Dietary Supplement.