Proximate

Sample	Moisture content	Protein	Fat	Ash	Crude fibre	CHO
A	8.63^a	9.10^c	3.57^a	1.67^c	2.47^c	74.57^a
B	8.67^c	13.23^b	3.63^a	2.30^b	2.83^b	69.33^b
C	8.90^a	17.63^a	3.73^a	3.10^a	3.37^a	63.57^c

Means having the same superscript along the same column are not significantly different (p<0.05) from each other.
A – 100% maize-ogi; B – 90% maize-ogi and 10% moringa leaves powder; C - 85% maize-ogi and 15% moringa leaves powder

Table 1: Proximate composition of Moringa fortified maize-ogi (%).