| Decision Variables |
Objective Coefficient |
Existing ration formulation |
Proposed optimal ration formulation |
| Ingredients |
Cost (₦/kg) |
Quantity (kg) |
Cost (₦) |
Quantity (kg) |
Cost (₦) |
| Maize, x1 |
58 |
50 |
2900 |
31.27 |
1813.66 |
| Soyabean, x2 |
150 |
35 |
5250 |
30.52 |
4578 |
| Wheat bran, x3 |
60 |
10 |
600 |
29.03 |
1741.8 |
| Oyster shell, x4 |
15 |
3 |
45 |
8.36 |
125.4 |
| Bone meal, x5 |
50 |
2 |
100 |
0.00 |
0 |
| Salt, x6 |
90 |
0.3 |
27 |
0.30 |
27 |
| Lysine, x7 |
700 |
0.1 |
70 |
0.16 |
112 |
| Methionine, x8 |
1300 |
0.1 |
130 |
0.06 |
78 |
| Broiler premix, x9 |
550 |
0.3 |
165 |
0.30 |
165 |
| Total |
|
100 |
9, 287 |
100 |
8, 640.86 |
|