Characteristics |
Value |
Units |
|
|
|
Moisture content |
4.79 ± 0.03 |
% |
Ash content |
31.73 ± 0.02 |
% |
|
|
|
Total Kjeldahl nitrogen |
64265 |
mg/kg |
Ammonium nitrogena |
3492 |
mg/kg |
Percent ammonium nitrogena |
5.4 |
% |
Organic nitrogena |
60773 |
mg/kg |
Percent organic nitrogena |
94.6 |
% |
Protein nitrogena |
49339 |
mg/kg |
Percent protein nitrogena |
76.8 |
% |
Chitin nitrogena |
11434 |
mg/kg |
Percent chitin nitrogena |
17.8 |
% |
|
|
|
Chitinb |
165907 |
mg/kg |
Proteinc |
308369 |
mg/kg |
Fat |
22000 |
mg/kg |
|
|
|
Total carbon |
305000 |
mg/kg |
Total organic carbon |
176000 |
mg/kg |
|
|
|
Elements |
|
|
Magnesiuma |
6150 |
mg/kg |
Calciuma |
142000 |
mg/kg |
Manganesea |
116 |
mg/kg |
Potassiuma |
871 |
mg/kg |
Sodiuma |
3480 |
mg/kg |
Irona |
308 |
mg/kg |
Phosphorusa |
22400 |
mg/kg |
Sulfura |
4700 |
mg/kg |
Silicona |
794 |
mg/kg |
Aluminuma |
250 |
mg/kg |
Coppera |
24 |
mg/kg |
Othersa |
136207 |
mg/kg |
pH |
8.64 |
|
|
aCharacteristics are presented on dry basis.
bCalculated as chitin nitrogen × 14.51
cCalculated as protein nitrogen × 6.25 |
Table 1: Some characteristicsa of shrimp shells. |