AF (n=92) Control (n=68) p value
FBG (mg/dl) 128.5 ± 10 126.6 ± 7 0.182
HbA1C (%) 7.5 (5.9–8.8) 7.2 (5.2–8.7) 0.073
T.Cholesterol (mg/dl) 211±15 207 ± 12 0.072
Creatinine (mg/dl) 0.77 ± 0.17 0.75 ± 0.14 0.430
Hb (g/dL) 14.3 ± 0.9 14.1 ± 0.8 0.147
Hct (%) 43.3± 4.1 42.7± 4.3 0.372
RDW (%) 13.6 (11.5–15.2) 12.8 (11.2–14.6)  0.0001*
MCV (fL) 86.9 ± 5.3 85.4 ± 4.6 0.063
WBC (103/µL) 8.13 ± 2.19 7.75 ± 2.3 0.290
NLR 2.20 (0.8–3.9) 2.17 (0.5–4.2) 0.062
Platelets count (103/µL) 253.4 ± 31.8 247.4 ± 36.3 0.302
MPV (fL) 8.31 ± 1.12 7.99 ± 1.39 0.109
hsCRP (mg/L) 1.88 ± 0.22 0.45 ± 0.13 <0.0001*
IL-33 (pg/ml) 155.2 (118.2–172.5) 92.6 (76.4–121.8) <0.0001*
ST2 (pg/ml) 970.5 ± 98.6 361.4 ± 44.8 <0.0001*
FBG means fasting blood glucose; Hb hemoglobin; Hct hematocrit; MCV corpuscular volume; WBC white blood cell count; MPV mean platelet volume; NLR neutrophil/lymphocyte ratio; RDW red cell distribution width; WBC white blood cell count. * Significant
Table 2: Laboratory results of the studied groups.