| Peak |
Retention time (min) |
Flavour component |
1 |
7.884 |
Ethyl acetate |
2 |
13.206 |
Ethyl iso-butyrate |
3 |
14.729 |
Iso-butyl acetate |
4 |
17.005 |
2-methyl butyl acetate |
5 |
18.244 |
N-butyl alcohol |
6 |
21.872 |
2-hexenal |
7 |
24.317 |
Hexyl ester |
8 |
25.173 |
n-undecyl aldehyde |
9 |
40.549 |
(E)-9-tetradecan-1-ol |
10 |
43.470 |
Caxyophyllene |
11 |
46.903 |
3-methyl cyclohexene |
|
