Permeate Sucrose Glucose Fructose Sorbitol Total oBrix
Control (Sulfurized) 0.71±0.01 2.20±0.03 9.28±0.12 2.54±0.02 14.73 13.00±0.00
Control (Unsulfurized) 0.65±0.00 2.67±0.02 9.78±0.08 2.56±0.03 15.66 13.00±0.00
PJS 0.31±0.01 2.12±0.02 6.91±0.03 2.30±0.04 11.64 11.70±0.30
PJWS 0.27±0.01 2.74±0.03 6.64±0.02 2.18±0.17 11.83 12.75±0.30
PCPJS 0.27±0.02 2.35±0.02 7.32±0.03 2.16±0.04 12.00 15.17±0.30
Table 6: Sugar content (%) in loose NF permeates. Results represent the mean of four measurements from two runs ± standard deviation.