Carbon Sources Biomass in g/L Jaggery Mixed fruit waste Pods MTCC 174 MTCC 3821 MTCC 174 MTCC 3821 MTCC 174 MTCC 3821 Fructose 9.42 9.52 6.23 6.35 5.64 5.78 Glucose 10.22 10.65 7.15 7.29 5.80 5.94 Sucrose 9.35 9.44 6.16 6.10 5.56 5.43 Maltose 8.75 8.56 6.03 5.94 5.49 5.51

Table 3: Growth of Saccharomyces cerevisiae on raw materials supplemented with 1% different carbon sources.