Particulars |
Soya flour: Maize flour |
|
100:0 |
90:10 |
80:20 |
70:30 |
60:40 |
50:50 |
40:60 |
30:70 |
20:80 |
10:90 |
0:100 |
Control |
Weight g |
12.28 |
11.6 |
11.4 |
11.3 |
7.9 |
7.0 |
6.9 |
6.3 |
6 |
5.9 |
4.9 |
7.10 |
Height, % |
4.9 |
5.2 |
5 |
5.2 |
5 |
5.2 |
5 |
5 |
5 |
5 |
5 |
5.10 |
Diameter, cm |
3.5 |
3.5 |
3.5 |
3.3 |
3.5 |
3.3 |
3.5 |
3.6 |
3.3 |
3.4 |
3.4 |
3.50 |
Spread ratio |
7.1 |
6.7 |
7 |
6.9 |
6.7 |
6.6 |
6.7 |
7.2 |
6.6 |
6.8 |
6.7 |
6.80 |
WAC, % |
217 |
197 |
196 |
193 |
192 |
190 |
185 |
183 |
180 |
177 |
197 |
151.00 |
OAC, % |
119 |
119 |
116 |
132 |
133 |
134 |
139 |
147 |
200 |
210 |
120 |
169.97 |
BD, g/cm3 |
0.61 |
0.65 |
0.67 |
0.68 |
0.69 |
0.70 |
0.72 |
0.73 |
0.81 |
0.84 |
0.72 |
0.73 |
|