Particulars Soya flour: Maize flour
  100:0 90:10 80:20 70:30 60:40 50:50 40:60 30:70 20:80 10:90 0:100 Control
Moisture 5.1 5.32 5.22 4.98 4.99 5.01 5.04 4.99 5.21 5.14 5.04 4.5
Fat 28 26 24.3 23.7 22.2 21.3 20.6 19.3 18.5 17.6 16 14.2
Protein 39.3 36.4 33.12 31 28.6 22.4 21.01 19.2 16.3 13.1 9.9 11.3
Ash 7.09 6.23 6.10 5.28 5.19 4.98 4.20 3.47 3.62 4.24 4.59 2
Crude fibre 4.30 4.1 3.9 3.8 3.6 3.3 3.1 2.9 2.6 2.4 2.2 1.2
Carbohydrate 20.51 26.05 33.2 35.05 39 46.31 49.1 53.04 56.3 59.9 64.5 68
Calories Kcal/100g 491.24 483.8 483.98 477.4 470.2 466.5 392.88 446.9 443.83 450.4 441.6 445
Table 3: Chemical composition of cookies prepared from soybean flour (SF), maize flour (MF) and their blends.