Item1 L1 L2 L3 L4 C1 C2 C3 C4
Sodium, mg/g 13.89 ± 1.8a 9.8 ± 0.4b 10.27 ± 0.3b 10.27 ± 0.02b 13.75 ± 1.1a 10.84 ± 0.21b 10.64 ± 0.26b 10.63 ± 0.11b
Calcium, mg/g 1.84 ± 0.12a 1.80 ± 0.32a 1.72 ± 0.03a 1.74 ± 0.21a 1.84 ± 0.17a 2.01 ± 0.17a 1.89 ± 0.19a 1.98 ± 0.12a
Phosphorus, mg/g 5.34 ± 0.38a 4.7 ± 0.78a 4.75 ± 0.17a 4.56 ± 0.48a 4.52 ± 0.1a 5.69 ± 0.11a 5.5 ± 0.22a 4.88 ± 0.15a
a-bMeans within the same row with different subscripts differ (p < .05)
Table 2: Means ± SD of sodium, calcium, and phosphorus contents of cheese samples.