Entries TSS
(°Brix)
Acidity
(%)
pH Vitamin C (mg/100g) Lycopene
(mg/100g)
Total carotenoids
(mg/100g)
BCTH-62 4.52 0.35 3.9 21.14 4.91 7.26
Ajeet-11 4.36 0.38 5.2 21.83 3.28 4.39
ARTH-1023 4.26 0.28 4.0 22.00 3.90 4.67
SHTH-3 4.08 0.44 3.6 21.00 3.72 4.49
SHTH-1 4.00 0.27 4.3 24.00 3.70 4.28
BSS-571 4.48 0.32 4.2 18.94 4.00 5.07
BSS-575 4.04 0.41 4.6 21.00 2.95 3.27
HTH-2-1 4.28 0.39 4.0 24.98 3.28 4.27
UKC-10 4.14 0.33 4.0 23.00 3.68 4.20
VNR-6A 4.20 0.38 5.1 26.00 3.42 4.10
HTH-2-2 4.10 0.38 4.2 21.96 4.70 6.98
 ARTH-3 4.12 0.40 4.8 18.00 1.30 2.76
ARTH-1001 4.14 0.50 5.4 28.90 3.60 4.17
HATH-5 4.28 0.32 3.7 24.30 2.28 3.60
HATH-9 4.80 0.44 5.2 17.12 2.26 3.52
NTH-449 3.84 0.42 4.7 19.00 4.62 6.25
JKTH-2040 3.92 0.39 4.6 21.04 2.21 3.48
TH-1827 4.00 0.42 4.6 27.52 1.64 3.04
No-108 4.86 0.30 4.2 14.63 1.92 3.40
BSS-437 4.04 0.38 5.0 27.62 2.25 3.58
JKTH-2002 4.00 0.40 4.2 19.00 1.90 3.24
Roopsi 3.82 0.37 5.0 25.10 1.98 3.51
BSS-423 4.90 0.35 4.1 25.93 3.37 4.02
Aruna 4.80 0.29 5.3 16.00 1.94 3.29
Kundal-90 5.00 0.38 5.2 21.00 2.72 3.70
BCTH-4 4.74 0.51 4.2 40.50 3.13 4.07
COTH-2 4.48 0.42 4.9 26.50 1.45 2.60
VLTH-1 4.36 0.43 4.2 33.50 1.43 2.53
TH-1359 4.52 0.41 4.3 35.30 3.10 3.90
Vijay Lakshmi 5.10 0.52 4.3 31.00 3.15 4.12
Crystal-448 4.20 0.27 4.2 34.25 1.25 2.42
Range 3.82-5.10 0.27-0-52 3.70-5-40 14.63-40.50 1.25-4.91 2.42-7.26
Mean 4.33 0.38 4.49 24.26 2.87 4.00
CD at 5% 0.05 0.03 0.07 2.30 0.15 0.17
Table 3: Biochemical composition of tomato hybrids.