Product Appearance Taste Color Texture Flavor Overall Acceptability
T4 3.8a 3.2b 4.0ab 4.2a 3.8a 3.4b
T5 3.6a 3.4ab 3.6ab 4.0a 3.4a 3.4b
T6 3.6a 3.6ab 3.2b 4.2a 3.6a 3.6ab
α ≤ 0.05 Values are means of 5 scores from female panelists on each characteristic.
Means with similar letter(s) in the same column or row are not significantly different at 5% significance level
Table 10: Sensory evaluation of Taro chips by female panelists.