Treatment
WHC (%)
CON.
76.47 ± 0.24
a
CHI 0.5%
86.51 ± 0.21
b
CHI 1%
90.12 ± 0.37
c
CHI 1.5%
94.34 ± 0.88
d
Different letters in the same column indicated significant difference (P<0.05) according to a 1-way ANOVA and LSD test
Table 2:
Water holding capacity property of common carp surimi with various concentrations of chitosan (mean ± standard deviation).
