Osmotic process duration (min) |
60 |
120 |
180 |
Drying rate (g/h) |
12.4417a |
12.6917a |
12.7125a |
Crude ash (%) |
1.8854c |
2.3604b |
2.5342a |
Crude fibre (%) |
21.0571c |
22.2412b |
23.6467a |
Crude fat (%) |
3.5042b |
3.5446b |
3.6400a |
Crude protein (%) |
12.5671a |
11.9158a |
11.1579b |
Bulk density (g/cm3) |
0.5846a |
0.5638a |
0.5668a |
Least gelation concentration, LGC (%) |
18.2500b |
20.3750a |
20.7500a |
Water absorption capacity, WAC (%) |
1.0625a |
1.1687a |
0.8875b |
*Means with the same letter are not significantly different but means with different letters are significantly different (at P ≤ 0.05) using Duncan’s New Multiple Range Test. |