Table 1

Parameters	Raw FM (mg/g)	GFM (mg/g)	PFM (mg/g)	Wheat (mg/g)	Rice (mg/g)
Protein	12.57 ± 1.22^a	10.82 ± 1.34^b	12.02 ± 1.34^a	11.8 ± 0.57^c	6.8 ± 0.87^d
Fat	3.22 ± 0.41^a	2.75 ± 0.59^b	3.55 ± 0.59^a	1.5 ± 0.045^c	0.6 ± 0.21^d
Minerals	3.14 ± 0.36^a	3.05 ± 0.73^a	3.10 ± 0.73^a	1.5 ± 0.08^b	1.5 ± 0.05^b
Carbohydrates	71.14 ± 3.5^a	71.91 ± 2.45^a	71.96 ± 2.45^a	74.98 ± 6.89^b	81.21 ± 7.80^c
Crude fibre	10.21 ± 1.67^a	10.03 ± 1.45^a	6.93 ± 1.45^b	1.2 ± 0.023^c	0.2 ± 0.01^d
Moisture	9.93 ± 1.89^a	10.07 ± 0.98^a	9.95 ± 0.98^a	10.22 ± 0.90^a	9.89 ± 1.23^a

Data are presented as means ± SEM (n=3). Means with the different superscripts (a, b, c, d) in a row are significantly different (P<0.05) from each other. Statistical comparisons were made between samples using ANOVA single factor. FM Foxtail Millet, GFM- Germinated Foxtail Millet. PFM: Pearl Foxtail millet

Table 1: Proximate result for Foxtail Millet (raw and treated) in comparison with Wheat and Rice