Ingredient (% w/w) Control Fortified
flour 30 26.23
Brown sugar 21 19.27
Salt 0.7 0.65
Baking Powder (double action) 0.3 0.26
Unsalted Butter 16 14.68
Nonfat Dry Milk 21 18.82
Whole Egg 11 10.09
Freeze dried blueberry powder (BP) X 10
Total 100 100
Table 1b: Cookies formulations