Commodity Temperature (oC) Relative Humidity (%)
Apple -1 - 3 90 - 98
Apricots -0.5 - 0 90 - 95
Avocado 7 - 13 85 - 90
Asparagus 0 - 2 95 - 97
Beans, green 4 - 7 90 - 95
Beet root 0 - 2 95 - 97
Broccoli 0 - 2 90 - 95
Black berry -0.5 - 0 95 - 97
Cabbage 0 - 2 90 - 95
Carrots 0 - 2 90 - 95
Cauliflower 0 - 2 90 - 95
Cherries 0.5 - 0 90 - 95
Cucumber 7 - 10 90 - 95
Brinjal 0 - 2 90 - 95
Grapes -1 - 1 85 - 90
Lemons 4 - 15 86 - 88
Lettuce 0 - 1 95 - 98
Lime 3 - 10 85 - 90
Mango 11 - 18 85 - 90
Melon water 2 - 4 85 - 90
Orange 0 - 10 85 - 90
Peach -1 - 1 88 - 92
Potato 1.5 - 4 90 - 94
Table 6: Desired Storage Environment of Fruits and Vegetables in the cold storage.