Filtrate of
functional
ingredients |
L* |
p-value |
a* |
p-value |
b* |
p-value |
Chroma |
ΔE |
Hue angle |
| Drying method |
Drying method |
Drying method |
Drying method |
Drying method |
Drying method |
| T1 |
T2 |
T1 |
T2 |
T1 |
T2 |
T1 |
T2 |
T1 |
T2 |
T1 |
T2 |
| Control |
66.71 ± 0.02 |
69.83 ± 0.07 |
0.000* ± 0.02 |
-.643 ± 0.01 |
-0.78 ± 0.003 |
0.000* ± 0.03 |
4.60 |
4.88 |
0.000* |
4.64 |
4.94 |
- |
- |
-82.04 |
-80.92 |
| A |
57.45 ± 0.13 |
61.45 ± 0.06 |
0.000* ± 0.11 |
-1.90 ± 0.04 |
-1.19 ± 0.040 |
0.000* ± 0.17 |
8.60 |
9.63 |
0.001* |
10.50 |
9.70 |
10.17 |
9.64 |
-77.55 |
-82.95 |
| B |
61.80 ± 0.35 |
61.80 ± 0.10 |
1.00NS ± 0.005 |
-0.83 ± 0.01 |
-0.967 ± 0.30 |
0.000* ± 0.07 |
6.60 |
5.79 |
0.010* |
6.65 |
5.87 |
5.3 |
8.08 |
-82.83 |
-80.52 |
| C |
60.01 ± 0.01 |
69.94 ± 0.06 |
0.000* ± 0.0 |
1.621 ± 0.01 |
1.12 ± 0.003 |
0.000* ± 0.003 |
13.9 |
13.9 |
1.00NS |
13.90 |
13.94 |
11.68 |
9.21 |
83.34 |
-85.39 |
| D |
53.89 ± 0.06 |
57.90 ± 0.004 |
0.000* ± 0.04 |
11.05 ± 0.01 |
10.09 ± 0.16 |
0.000* ± 0.08 |
13.45 |
13.86 |
0.017* |
17.40 |
17.14 |
14.92 |
18.5 |
50.59 |
53.95 |
|
