Ingredients Isotonic Drink Low pH Juice Drink Meal Replacement Low Sugar Drink Juice Drink Drink Beverage Mix Beverage Skim Milk - - 93.00 - - - - Skim Milk powder - - - 22.45 - - - Cream - - - - - 2.11 - Creamer - - - 11.65 - - - Canola Oil - - - 6.20 - - - Water 85.43 80.73 - - 78.40 90.62 79.57 Fructose 9.00 9.40 - 15.00 6.00 - - Sugar - - 4.70 10.25 3.00 - 8.33 Sucralose - - - - - 0.10 - WPI 5.00 4.70 - - - - - WPC 80 - - 1.40 22.20 4.58 5.29 5.20 Coffee - - - 4.20 - - - Cocoa Powder - - - 2.80 - - - Fiber - - - - 1.60 - - Peach Juice Conc.’ - - - - - - 5.09 Apple juice Conc.’ - 4.70 - - - - - Natural color/flavor - - - - 0.30 - - Vanilla Extract - - 0.50 - - - - Natural Mango Flavor 0.05 - - - - 0.20 - Natural Beery Flavor - 0.10 - - - - - Natural Flavor - - - 1.40 - - - Yellow Color 0.04 - - - - 0.01 - Red Color - 0.02 - - - 0.02 - Mono and diglycerides - - 0.20 - - - - Carrageenan - - 0.10 - - - - Stabilizer - - - - 0.60 - - Pectin - - - - - 1.37 1.30 Guar/Xanthan gum blend - - - 1.70 - - - Phosphoric acid 0.37 0.35 - - - 0.28 0.20 Citric/phosphoric acid - - - - 1.50 - - PotassiunSorbate 0.04 - - - - - - Salt 0.04 - - - - - - Calcium chloride 0.02 - - - - - - Milk Calcium - - - - - - 0.31 Potassium chloride 0.01 - - - - - - Tetrasodium pyrophosphate - - 0.10 - - - - Milk Minerals - - - 1.30 - - - Vitamin/Mineral premix - - - 0.85 0.02 - -

Table 2: Commercial formulation for whey based beverages.