Fatty Acids (g.100 g–1) Minerals (mg/kg)
Polyunsaturated Fatty Acids 0.3 Calcium 80
Trans Fatty Acids 0 Phosphorus 190
Monounsaturated Fatty Acids 0.2 Potassium 370
Saturated Fatty Acids 0.31 Magnesium 60
Unsaturated Fatty Acids 0.49 Iron 33.16

 

  Zinc 17.86
Table 3: Fatty acid and mineral profile of the breakfast cereal.