Ingredients % Treatment combinations  
D1T1 D1T2 D1T3 D1T4 D1T5 D1T6
Flour (g) 200 190 180 170 160 150
Tomato pomace powder (%) 0 5 10 15 20 25
Butter (g) 50 50 50 50 50 50
Milk powder (g) 50 50 50 50 50 50
Sugar (g) 100 100 100 100 100 100
Baking powder (g) 2 2 2 2 2 2
Egg white (No.s) 1 1 1 1 1 1
Table 1: Cookie recipe combinations used in the study.