| Variables |
Hay offer |
Hay refusal |
| T1 |
T2 |
T3 |
T4 |
NSC |
RB |
MB |
CB |
| DM (%) |
90.1 |
90 |
90.3 |
90.4 |
90 |
91.8 |
89.7 |
88.7 |
89.9 |
| OM (% DM) |
91.3 |
90.3 |
89.9 |
89.7 |
91.3 |
92.4 |
94.2 |
96 |
93.1 |
| CP (% DM) |
6.6 |
5.3 |
5.1 |
5.4 |
5.6 |
35.7 |
11.7 |
12.5 |
11.6 |
| NDF (% DM) |
80.1 |
81.9 |
82.8 |
80.1 |
80.9 |
36.5 |
30.6 |
33.7 |
31 |
| ADF (% DM) |
52.7 |
53.6 |
50.4 |
48.6 |
51.1 |
31.2 |
15.6 |
13.5 |
16 |
| ADL (% DM) |
11.2 |
- |
- |
- |
- |
7.9 |
4.9 |
4.1 |
4.1 |
| DM: Dry Matter; OM: Organic Matter; CP: Crude Protein; NDF: Neutral Detergent Fiber; ADF: Acid Detergent Fiber; ADL: Acid Detergent Lignin; NSC:Noug Seed Cake; RB: Raw Barley; MB: Malted Barley; CR: Cracked Barley |
|
