| |
Bacterial type |
Bacterial strain |
Extracted part |
MIC (mg/ml) |
MBC (mg/ml) |
| Aqueous extract |
Gram positive bacteria |
S. epidermidis (CIP 444) |
leaves |
9 |
75 |
| stems |
300 |
300 |
| E. faecalis (ATCC29212) |
leaves |
>800 |
>800 |
| stems |
>800 |
>800 |
| S. aureus (ATCC25923) |
leaves |
>800 |
>800 |
| stems |
>800 |
>800 |
| Gram negative bacteria |
E. coli (ATCC35218) |
leaves |
300 |
300 |
| stems |
>800 |
>800 |
| P. aeruginosa (ATCC27853) |
leaves |
150 |
150 |
| stems |
300 |
300 |
| Ethanolic extract |
Gram positive bacteria |
S. epidermidis (CIP 444) |
leaves |
18 |
36 |
| stems |
300 |
300 |
| E. faecalis (ATCC29212) |
leaves |
150 |
>800 |
| stems |
300 |
>800 |
| S. aureus (ATCC25923) |
leaves |
300 |
300 |
| stems |
300 |
>800 |
| Gram negative bacteria |
E. coli (ATCC35218) |
leaves |
300 |
300 |
| stems |
300 |
300 |
| P. aeruginosa (ATCC27853) |
leaves |
150 |
150 |
| stems |
300 |
300 |
|