| |
Bacterial type |
Bacterial strain |
Extracted part |
MIC (mg/ml) |
MBC (mg/ml) |
| Aqueous extract |
Gram positive bacteria |
S. epidermidis (CIP 444) |
leaves |
394 |
>800 |
| stems |
428 |
>800 |
| E. faecalis (ATCC29212) |
leaves |
>800 |
>800 |
| stems |
>800 |
>800 |
| S. aureus (ATCC25923) |
leaves |
>800 |
>800 |
| stems |
>800 |
>800 |
| Gram negative bacteria |
E. coli (ATCC35218) |
leaves |
>800 |
>800 |
| stems |
>800 |
>800 |
| P. aeruginosa (ATCC27853) |
leaves |
200 |
200 |
| stems |
450 |
450 |
| Ethanolic extract |
Gram positive bacteria |
S. epidermidis (CIP 444) |
leaves |
30 |
30 |
| stems |
160 |
>800 |
| E. faecalis (ATCC29212) |
leaves |
>800 |
>800 |
| stems |
>800 |
>800 |
| S. aureus (ATCC25923) |
leaves |
400 |
>800 |
| stems |
450 |
>800 |
| Gram negative bacteria |
E. coli (ATCC35218) |
leaves |
198 |
198 |
| stems |
450 |
>800 |
| P. aeruginosa (ATCC27853) |
leaves |
428 |
428 |
| stems |
400 |
400 |
|