|
Bacterial type |
Bacterial strain |
Extracted part |
MIC (mg/ml) |
MBC (mg/ml) |
Aqueous extract |
Gram positive bacteria |
S. epidermidis (CIP 444) |
leaves |
394 |
>800 |
stems |
428 |
>800 |
E. faecalis (ATCC29212) |
leaves |
>800 |
>800 |
stems |
>800 |
>800 |
S. aureus (ATCC25923) |
leaves |
>800 |
>800 |
stems |
>800 |
>800 |
Gram negative bacteria |
E. coli (ATCC35218) |
leaves |
>800 |
>800 |
stems |
>800 |
>800 |
P. aeruginosa (ATCC27853) |
leaves |
200 |
200 |
stems |
450 |
450 |
Ethanolic extract |
Gram positive bacteria |
S. epidermidis (CIP 444) |
leaves |
30 |
30 |
stems |
160 |
>800 |
E. faecalis (ATCC29212) |
leaves |
>800 |
>800 |
stems |
>800 |
>800 |
S. aureus (ATCC25923) |
leaves |
400 |
>800 |
stems |
450 |
>800 |
Gram negative bacteria |
E. coli (ATCC35218) |
leaves |
198 |
198 |
stems |
450 |
>800 |
P. aeruginosa (ATCC27853) |
leaves |
428 |
428 |
stems |
400 |
400 |
|