), 2-hexanone; (
),
total protein; (
) abiotic degradation of 2-hexanone. Values are presented as
arithmetic mean of data obtained from experiments carried out in triplicate;
error bars represent standard deviation. |
| Figure 1: Growth characteristics of Rhodococcus sp. strain MB-P1 on
2-hexanone as the sole carbon, and energy source. (), 2-hexanone; (),
total protein; () abiotic degradation of 2-hexanone. Values are presented as
arithmetic mean of data obtained from experiments carried out in triplicate;
error bars represent standard deviation. |
