Table 1

Sr No.	Characteristics	Test Strains
Sr No.	Characteristics	H1A	H1B	H1C	J1A	J1B	J2A	P2A
1	Gram reaction	-ve	-ve	-ve	-ve	-ve	+ve	-ve
2	Chromogenesis on King’s B agar	Green fluorescence	Green fluorescence	Green fluorescence	Green fluorescence	Green fluorescence	Pale Green fluorescence	Green fluorescence
3	Oxidase test	+ve	+ve	+ve	+ve	+ve	+ve	+ve
4	Catalase test	+ve	+ve	+ve	+ve	+ve	+ve	+ve
5	Gelatin liquefaction	+ve	+ve	+ve	+ve	+ve	+ve	+ve
6	Starch hydrolysis	+ve	+ve	+ve	-ve	-ve	+ve	+ve
7	Casein hydrolysis	+ve	+ve	+ve	+ve	+ve	+ve	+ve
8	Indole	-ve	-ve	-ve	-ve	-ve	+ve	-ve
9	Methyl red	-ve	-ve	-ve	-ve	-ve	-ve	-ve
10	Vogus Prausker	-ve	-ve	-ve	-ve	-ve	-ve	-ve
11	Citrate utilization test	+ve	+ve	+ve	+ve	-ve	+ve	+ve

Table 1: Morphological and biochemical characteristics of the test strains.