Table1

Culture Conditions	Chlorophyll-a (%)	Chlorophyll -b (%)	Carotenoids (%)	Protein (%)	Amino Acids (μg/g fw)
Set I	1.57±0.025^a	0.42 ±0.025^a	0.427±0.004^a	45.2 ±1.84^a	830 ±2.5^a
Set II	2.03±0.035^b	0.52 ±0.045^b	0.367 ±0.004^b	51.9 ± 1.40^b	792 ± 5.68^b
Set III	1.52±0.030^c	0.39 ±0.045^a	0.440 ±0.002^c	44.2 ± 1.27^a	834 ± 3.60^a
Set IV	1.96±0.025^d	0.50 ±0.040^b	0.378 ±0.004^d	47.9 ± 1.62^c	810 ± 2.51^c
Set V	2.16±0.025^e	0.59 ±0.045^c	0.385 ±0.002^e	52.6 ± 1.10^b	822 ± 3.00^d

Table1: Effect of different culture conditions on biochemical contents of Chlorella vulgaris in 5^th week. Values are means ± Standard deviation (n = 3). For each individual experiment, variable means with the same letter are not significantly different (p< 0.05).