Total phenols (mg/100g fresh weight of roots) after
2d
4d
6d
Check
27.3 j
15.22 i
22.97 k
(A)
69.85 (155.8)* c
27.51 (80.7) j
30.72 (33.7) g
Mix
70.65 (158.7) b
97.64 (542.3) a
55.43 (141.2) d
(A)+ Mix
31.31 (14.6) f
29.45 (93.4) h
33.92 (47.6) e
Table 4: Total phenols in roots of diseased cucumber seedlings resulted from
seeds treated with potassium tartarate, micronutrients and their combinations after
inoculation with R. solani in soil pots.
