Treatments
Average plant Height (cm)
Average leaf Number per Plant
Marketable (health) yield qt/ha
Unmarketable (infected by white rot) yield qt
/ha
Chemical treatment
78.38
b
10.47
b
111.761
b
21.505
b
Hot water treatment
80.31
a
10.76
a
126.090
a
16.587
b
Farmers practice
76.68
c
9.88
c
96.576
c
34.707
a
LSD (5%)
CV (%)
0.86
1.17
0.20
2.014
8.34
7.96
6.63
29.08
Table 3:
Effect of seed treatment on yield and yield component of garlic in 2013 production season. *Values connected by the same letter across a column are not statistically different at 5% significant level.
