Variables |
Control |
Diseased calves |
P Value |
pH |
7.392 ± 0.02 |
7.24 ± 0.01 |
< 0.0001 |
PCO2 (mmHg) |
40.84 ± 1.84 |
30.85 ± 0.67 |
< 0.0001 |
PO2 (mmHg) |
39.80 ± 0.80 |
35.95 ± 0.59 |
0.0053 |
HCO3- (mmol/L) |
25.40 ± 1.12 |
17.00 ± 0.52 |
< 0.0001 |
BE (mmol/L) |
1.08 ± 0.77 |
-6.150 ± 1.10 |
0.0029 |
Sodium (mmol/L) |
136.4 ± 1.17 |
131.40 ± 1.52 |
< 0.0001 |
Potassium (mmol/L) |
4.70 ± 0.29 |
3.920 ± 0.25 |
0.1442 |
Chloride (mmol/L) |
102.0 ± 0.84 |
98.25 ± 2.13 |
0.0064 |
AG (mmol/L) |
13.40 ± 2.19 |
19.70 ± 3.36 |
0.0027 |
Lactate (mmol/L) |
1.34 ± 0.12 |
3.965 ± 0.23 |
< 0.0001 |
PCO2 partial pressure of carbon dioxide tension; PO2 partial pressure of oxygen
tension; HCO3-Blood bicarbonate; BE Base excess; AG Anion gap |