| Ingredients |
Treatments |
| T1 |
T2 |
T3 |
T4 |
| Maize |
40 |
34 |
28 |
22 |
| Sorghum* |
0 |
6 |
12 |
18 |
| Wheat short |
13 |
13 |
13 |
13 |
| Soyabean |
22 |
22 |
22 |
22 |
| Noug sees cake |
25 |
25 |
25 |
25 |
| Premix |
1 |
1 |
1 |
1 |
| Limestone |
0.5 |
0.5 |
0.5 |
0.5 |
| Salt |
0.5 |
0.5 |
0.5 |
0.5 |
|
| *When calculated from total ration representing 15, 30 and 45% maize replacement by sorghum. |
| Table 1: Proportion of ingredients used in formulating the starter rations (%). |
